Water microbiology

Bacteriological water  investigation is a technique of analyzing water to estimate the numbers of bacteria present and, if needed, to find out what sort of bacteria they are. It represents one aspect of water quality. It is a microbiological analytical method which uses samples of water and from these samples controls the concentration of bacteria. It is then possible to draw implications about the appropriateness of the water for use from these concentrations. This process is used, for example, to routinely confirm that water is safe for human consumption or that bathing and recreational waters are safe to use. The elucidation and the action trigger levels for diverse waters vary depending on the use made of the water. Whilst very stringent levels apply to drinking water, more comfortable levels apply to marine bathing waters, where much inferior volumes of water are expected to be ingested by users.



 


  • Bacteriophages
  • Yeasts
  • Protozoa

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